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Sheer excellence. The classic santoku blade with a down-turned tip and a slightly curved belly allows for slight rocking of this precision knife for a down-and-forward cutting motion that chefs swear by. Crafted from VG-MAX steel, this blade holds a precision edge and features layered Damascus cladding for core support, a hammered finish that reduces drag and a striking walnut handle.
Walnut PakkaWood handle & silver Damascus VG-MAX steel blade
Stainless Damascus Cladding?34 micro-layers of steel on each side support the core
Down-turned blade tip and slightly curved blade belly for slight rocking
Cutting core of VG-MAX super steel to take & hold a precision edge
Layered Damascus cladding supports the core & provides stain resistance
Undulating line at the edge of the blade
Hammered tsuchime finish helps release food easily when cutting; stain and corrosion resistant
Handle nestles comfortably in the hand and features an embossed cap for balance
Manufacturer''s limited lifetime warranty; free sharpening for life of product
Handcrafted in Seki City, Japan
Blade: Japanese AUS10A vanadium stainless steel; handles: wooden
PROD번호 : 210688129
정보업데이트 : CV.55769 : 2024-05-11 오후 1:57:57
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